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Appetizers From Kitchen

2 orders minimum if no entrée order
1. Goyza
Japanese pan fried pork or chicken dumpling
3.75
2. Chicken Wings (4) 3.75
3. Spring Roll
Filet mignon and vegetables
3.75
4. Edamame
Cooked green soybean w. salt
3.95
5. Shumai
Japanese steamed shrimp dumpling
4.50
6. Shrimp Tempura
Shrimps breaded and deep fried. A Must-Try Item!
7.95
7. Roti Canai
Soft Malaysian Indian bread served with curry dipping sauce
5.50
8. Green Mussel
Broiled New Zealand mussels topped w. our chef's special sauce
6.95
9. Rock Shrimp
Ichiban Signature dish
Crispy popcorn shrimp in a creamy chili sauce and served over fresh field greens
8.50
10. Duck Spring Rolls
Spring rolls with duck slices, mixed vegetable and lemon grass served with chef's special sauce
7.50
11. Crispy calamari
Crunchy panko covered fried calamari served w. lemongrass sweet dipping sauce
6.75
12. Thai crab cakes
Ichiban Signature dish
Snow crab salad wrapped in tofu skins, deep fried and served w.Thai sweet chili sauce
8.95
13. BBQ Ribs
Pan seared beef short ribs served with sweet peas topped with an Asian BBQ sauce
9.95